{"title":"SCA for apply tax","description":"","products":[{"product_id":"sca-csp-brewing-coffee-course-english-japanese-mandarin-cantonese","title":"私人 SCA CSP 冲煮咖啡课程(1:1 或 1:2)- 英语 \/ 日语 \/ 普通话 \/ 粤语","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e私人形式:\u003cspan class=\"s1\"\u003e 课程以一对一私人形式进行,\u003c\/span\u003e并可依您方便的时间安排\u003cspan class=\"s1\"\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasse Coffee Roastery SCA 冲煮课程:基础级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e在 Tasse Coffee Roastery 的基础级课程中,一同潜入咖啡冲煮的世界。本课程专为初学者设计,涵盖冲煮高品质咖啡所需的核心技巧。您将探索阿拉比卡与罗布斯塔豆之间引人入胜的差异,了解各种处理法对风味的影响,并认识冲煮时水粉比例的重要性。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e课程亮点:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e探索不同咖啡处理技术所造就的独特风味特征。\u003c\/li\u003e\n\u003cli\u003e掌握研磨粗细的基本概念及其对风味的影响。\u003c\/li\u003e\n\u003cli\u003e探讨萃取时间对成品风味的影响。\u003c\/li\u003e\n\u003cli\u003e无需任何先修条件。\u003c\/li\u003e\n\u003cli\u003e通过笔试与实操考试后,即可获颁 SCA 证书。\u003c\/li\u003e\n\u003cli\u003e课程时长:1天课程(平日与周末均可预约)。\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTasse Coffee Roastery SCA 冲煮课程:中级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e通过聚焦于咖啡萃取化学的中级课程,提升您的冲煮技巧。本单元专为希望借由科学量测与更深入的咖啡器材管理,精进专业能力的学员量身打造。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e课程亮点:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e咖啡磨豆机的基础知识。\u003c\/li\u003e\n\u003cli\u003e有效管理与保养咖啡机及磨豆机。\u003c\/li\u003e\n\u003cli\u003e分析研磨粗细与萃取程度之间的关系。\u003c\/li\u003e\n\u003cli\u003e研究烘焙度对冲煮的影响。\u003c\/li\u003e\n\u003cli\u003e运用冲煮控制图表(Brewing Control Chart)深入探讨冲煮浓度与水粉比例。\u003c\/li\u003e\n\u003cli\u003e先修条件:已完成基础级课程。\u003c\/li\u003e\n\u003cli\u003e通过笔试与实操考试后,即可获颁 SCA 证书。\u003c\/li\u003e\n\u003cli\u003e课程时长:1天课程(平日与周末均可预约)。\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eTasse Coffee Roastery SCA 冲煮课程:专业级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e通过专业级课程,精通咖啡冲煮的艺术。这个进阶单元专为希望以专家级技巧与工具臻于完美冲煮,并彻底掌握冲煮控制图表(Brewing Control Chart),以达到理想风味平衡与浓度的学员而设。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e课程亮点:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e依烘焙曲线而定的进阶冲煮技巧。\u003c\/li\u003e\n\u003cli\u003e理解 By-Pass(分流加水)的概念及其应用。\u003c\/li\u003e\n\u003cli\u003e深入钻研以研磨粗细为基础的咖啡感官评鉴。\u003c\/li\u003e\n\u003cli\u003e研究温度对萃取的影响,以及储存过程中酸度(pH)的变化。\u003c\/li\u003e\n\u003cli\u003e探索咖啡中脂肪酸与有机酸的复杂性。\u003c\/li\u003e\n\u003cli\u003e了解水质(TDS)在咖啡冲煮中的重要性。\u003c\/li\u003e\n\u003cli\u003e先修条件:已完成中级课程。\u003c\/li\u003e\n\u003cli\u003e通过笔试与实操考试后,即可获颁 SCA 证书。\u003c\/li\u003e\n\u003cli\u003e课程时长:2天课程\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e*此价格不含 SCA 报名费,报名费为 $50usd。 \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Tasse Coffee Roastery","offers":[{"title":"Foundation \/ English \/ Contact Us for schedule confirmation","offer_id":47155533480219,"sku":"","price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Japanese \/ Contact Us for schedule confirmation","offer_id":47155533578523,"sku":"","price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":47155533611291,"sku":"","price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":47155533644059,"sku":"","price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ English \/ Contact Us for schedule confirmation","offer_id":47155533676827,"sku":"","price":115000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Japanese \/ Contact Us for schedule confirmation","offer_id":47155533709595,"sku":"","price":115000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":47155533742363,"sku":"","price":115000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":47155533775131,"sku":"","price":115000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ English \/ Contact Us for schedule confirmation","offer_id":47155533807899,"sku":"","price":176000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Japanese \/ Contact Us for schedule confirmation","offer_id":47155533840667,"sku":"","price":176000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":47155533873435,"sku":"","price":176000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":47155533906203,"sku":"","price":176000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/6376\/1691\/files\/sca_coffee_course_brewing_skills_d4cf7baf-d7e4-4f29-9ea1-3784e76f2d1b.webp?v=1699026527"},{"product_id":"sca-csp-roasting-coffee-course-english-japanese-mandarin-cantonese","title":"私人 SCA CSP 咖啡烘焙课程(1:1 或 1:2)- 英语 \/ 日语 \/ 普通话 \/ 广东话","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e私人形式:\u003cspan class=\"s1\"\u003e课程以一对一私人方式进行,\u003c\/span\u003e并可依您偏好的时间安排\u003cspan class=\"s1\"\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSP Roasting Module - 基础级别\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e本基础课程全面介绍烘焙技术与设备,非常适合初次对烘焙感兴趣的人士。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e烘焙过程中的热传递\u003c\/li\u003e\n\u003cli\u003e烘焙的基础与循环\u003c\/li\u003e\n\u003cli\u003e咖啡干燥阶段(水分)\u003c\/li\u003e\n\u003cli\u003e烘焙的各个阶段\u003c\/li\u003e\n\u003cli\u003e浅焙、中焙与深焙\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e先修条件:无 通过笔试与实操测验后,合格者将获颁证照。\u003c\/p\u003e\n\u003cp\u003e课程时长:1 天课程\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCSP Roasting Module - 中级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e中级课程深化您对烘焙的理解,评估您执行各种标准烘焙曲线的能力,同时提升您通过感官分析辨识各类烘焙瑕疵的技巧。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e热传递的理解(对流与传导等)\u003c\/li\u003e\n\u003cli\u003e基本烘焙技术与循环\u003c\/li\u003e\n\u003cli\u003e样品烘焙的方法与理解\u003c\/li\u003e\n\u003cli\u003e咖啡的基本特性\u003c\/li\u003e\n\u003cli\u003e设备结构\u003c\/li\u003e\n\u003cli\u003e烘焙所需的工具\u003c\/li\u003e\n\u003cli\u003e清洁、保养与故障排除\u003c\/li\u003e\n\u003cli\u003eSCA 杯测表\u003c\/li\u003e\n\u003cli\u003eSCA 风味轮\u003c\/li\u003e\n\u003cli\u003e实操杯测课程\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e先修条件:Roasting Foundation、Sensory Foundation、Green Coffee Foundation 通过笔试与实操测验后,合格者将获颁证照。\u003c\/p\u003e\n\u003cp\u003e课程时长:2 天课程 \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCSP Roasting Module - 专业\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e专业课程专为立志成为烘焙专家的人士而设,旨在培养其核心技能与技术。课程涵盖咖啡基本化学变化、烘焙过程中所发生反应的必备知识,并引导学员理解烘焙厂的运营管理,包括高效的流程设计、资本支出与决策。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e生豆\u003c\/li\u003e\n\u003cli\u003e生豆化学\u003c\/li\u003e\n\u003cli\u003e生豆的物理特性\u003c\/li\u003e\n\u003cli\u003e不同处理方式的化学特性\u003c\/li\u003e\n\u003cli\u003e生豆的健康及相关议题\u003c\/li\u003e\n\u003cli\u003e咖啡烘焙的物理学\u003c\/li\u003e\n\u003cli\u003e生豆的物理变化\u003c\/li\u003e\n\u003cli\u003e深焙咖啡的溶解性\u003c\/li\u003e\n\u003cli\u003e咖啡烘焙的化学\u003c\/li\u003e\n\u003cli\u003e运用不同曲线对烘焙成果进行感官评估\u003c\/li\u003e\n\u003cli\u003e感官评估与杯测\u003c\/li\u003e\n\u003cli\u003e商业模式的拟定\u003c\/li\u003e\n\u003cli\u003e生豆遗传学\u003c\/li\u003e\n\u003cli\u003e生豆拼配的原理与实务\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e先修条件:CSP Roasting Module - Intermediate 通过笔试与实操测验后,合格者将获颁证照。\u003c\/p\u003e\n\u003cp\u003e课程时长:2 天课程  \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e*价格不包含 SCA 报名费,该费用为 $50usd 美元。 \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Tasse Coffee Roastery","offers":[{"title":"Foundation \/ English \/ Contact Us for schedule confirmation","offer_id":47165606494491,"sku":"","price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Japanese \/ Contact Us for schedule confirmation","offer_id":47165606527259,"sku":"","price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":47165606560027,"sku":"","price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":47165606592795,"sku":"","price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ English \/ Contact Us for schedule confirmation","offer_id":47165606625563,"sku":"","price":176000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Japanese \/ Contact Us for schedule confirmation","offer_id":47165606658331,"sku":"","price":176000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":47165606691099,"sku":"","price":176000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":47165606723867,"sku":"","price":176000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ English \/ Contact Us for schedule confirmation","offer_id":47165606756635,"sku":"","price":225000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Japanese \/ Contact Us for schedule confirmation","offer_id":47165606789403,"sku":"","price":225000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":47165606822171,"sku":"","price":225000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":47165606854939,"sku":"","price":225000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/6376\/1691\/files\/sca_coffee_course_roasting_skills_9065b85a-b59a-4b0a-860f-59017bb12319.webp?v=1699154963"},{"product_id":"sca-csp-introduction-to-coffee-english-japanese-mandarin-cantonese","title":"私人 SCA CSP Introduction to Coffee(英语 \/ 日语 \/ 普通话 \/ 广东话)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e私人形式:\u003cspan class=\"s1\"\u003e课程以一对一私人方式进行,\u003c\/span\u003e并可依您偏好的时间安排\u003cspan class=\"s1\"\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003eSCA \u003c\/strong\u003e\u003cstrong\u003eIntroduction to Coffee 课程(4 小时)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e通过我们的 SCA Coffee Introduction 课程,探索咖啡从土地到浓缩咖啡杯的精致旅程。这段启发人心的旅途不仅为专业人士而设,更献给每一位对咖啡文化的深邃底蕴与其环球之旅怀抱一丝兴趣的人。\u003c\/p\u003e\n\u003cp\u003e本课程依循精品咖啡协会(SCA)备受推崇的「Introduction to Coffee」模块,为您奠定扎实的基础,并可额外获得 Coffee Skills Program 的 10 个学分。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e深入咖啡的世界 — 课程概览\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e一杯咖啡的历史\u003c\/strong\u003e:追溯咖啡的源头——从埃塞俄比亚发迹,于伊斯兰世界孕育,直至今日成为全球风潮。\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e认识咖啡树\u003c\/strong\u003e:揭开从 Caturra 到 Blue Mountain、从 Typica 到 Castillo 的多样面貌。\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e阿拉比卡 vs. 罗布斯塔\u003c\/strong\u003e:探讨两者在生产上的细微差异、市场动态,以及杯中的感官区别。\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e从果实到杯中\u003c\/strong\u003e:发掘筛选之道——无论手工或机器采收,以及定义咖啡风味的处理方式,水洗或日晒。\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e烘焙的艺术\u003c\/strong\u003e:了解不同烘焙深度如何影响最终的拼配与包装魅力。\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e进化的浓缩咖啡技术\u003c\/strong\u003e:认识浓缩咖啡机背后的种种进步与多元技术。\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e完美的浓缩咖啡\u003c\/strong\u003e:深入研磨、布粉、压粉与计时的精准掌握,成就极致的浓缩咖啡萃取。\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e如同专家般品鉴\u003c\/strong\u003e:引领您的味蕾迈入专业杯测,平衡酸度、苦味、醇厚度、余韵与层层香气。\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e浓缩咖啡之外\u003c\/strong\u003e:以各种浸泡与滴滤冲煮法,拓展您的冲煮视野。\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e精品咖啡文化\u003c\/strong\u003e:走进这个珍视并推广咖啡独特风味的领域,只为在每一颗豆子中追求极致品质。\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e诚挚邀请您莅临 Tasse Coffee Roastery,丰富您对这款非凡饮品的理解。无论您正展开咖啡之旅,或希望深化既有的知识,本课程都是为所有咖啡爱好者调配的完美之选——融合教育与热情于一杯。\u003c\/p\u003e\n\u003cp\u003e*价格不包含 SCA 报名费,该费用为 $50usd 美元。 \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Tasse Coffee Roastery","offers":[{"title":"English \/ Contact Us for schedule confirmation","offer_id":47165679698203,"sku":"","price":50000.0,"currency_code":"JPY","in_stock":true},{"title":"Japanese \/ Contact Us for schedule confirmation","offer_id":47165679730971,"sku":"","price":50000.0,"currency_code":"JPY","in_stock":true},{"title":"Mandarin \/ Contact Us for schedule confirmation","offer_id":47165679763739,"sku":"","price":50000.0,"currency_code":"JPY","in_stock":true},{"title":"Cantonese \/ Contact Us for schedule confirmation","offer_id":47165679796507,"sku":"","price":50000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/6376\/1691\/files\/sca_coffee_course_introduction_to_coffee_01accf0f-aa86-4ac2-9ac7-cd504dcabd43.webp?v=1699155707"},{"product_id":"sca-csp-barista-coffee-course-english-japanese-mandarin-cantonese","title":"私人 SCA CSP 咖啡师技能咖啡课程(1:1 或 1:2)- 英语 \/ 日语 \/ 普通话 \/ 广东话","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e私人形式:\u003cspan class=\"s1\"\u003e 课程以私人形式进行,\u003c\/span\u003e可依您偏好的时间安排\u003cspan class=\"s1\"\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCSP 咖啡师技能单元 — 基础\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e基础课程专为初次接触咖啡的人士设计,涵盖咖啡师必备的技术与知识。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e磨豆机的认识(粒径差异对萃取的影响)\u003c\/li\u003e\n\u003cli\u003e填压的认识\u003c\/li\u003e\n\u003cli\u003e意式咖啡机的结构与术语知识\u003c\/li\u003e\n\u003cli\u003e操作意式咖啡机\u003c\/li\u003e\n\u003cli\u003e蒸奶技巧\u003c\/li\u003e\n\u003cli\u003e卡布奇诺与拿铁的注奶技巧\u003c\/li\u003e\n\u003cli\u003e清洁磨豆机与意式咖啡机\u003c\/li\u003e\n\u003cli\u003e设备的保养、清洁与故障排除\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e无需任何先修条件。通过笔试与实操测验后,即可获发证书。\u003c\/p\u003e\n\u003cp\u003e课程时长:1 天课程\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCSP 咖啡师技能单元 — 中级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e本课程让您习得更进阶的咖啡技术与知识,适合具备至少 6 个月咖啡师经验的人士,着重于运用咖啡萃取配方,快速而高效地提供符合服务标准的高品质饮品。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e咖啡的品种、产地与处理法\u003c\/li\u003e\n\u003cli\u003e认识风味轮(香气与风味描述语)\u003c\/li\u003e\n\u003cli\u003e辨别各大洲咖啡在香气与风味上的差异\u003c\/li\u003e\n\u003cli\u003e了解处理法的差异\u003c\/li\u003e\n\u003cli\u003e掌握粒径与粉量的变化\u003c\/li\u003e\n\u003cli\u003e了解萃取时间对香气与醇厚度的影响\u003c\/li\u003e\n\u003cli\u003e拉花\u003c\/li\u003e\n\u003cli\u003e了解高效的工作动线\u003c\/li\u003e\n\u003cli\u003e顾客服务\u003c\/li\u003e\n\u003cli\u003e清洁与保养咖啡机\/磨豆机\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e无需任何先修条件。通过笔试与实操测验后,即可获发证书。\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e课程时长:\u003c\/span\u003e\u003cspan\u003e1.5 天课程\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCSP 咖啡师技能单元 — 专业\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e本课程旨在验证具备至少一年咖啡运营经验之咖啡师的技术与咖啡化学知识,内容涵盖饮品组成的理解、出品技巧、以多元饮品提供高水准顾客服务,以及维持一致品质与设备保养。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e了解咖啡品种(配方豆\/单一产区)、生产国与处理法\u003c\/li\u003e\n\u003cli\u003e了解依烘焙程度进行的风味评估\u003c\/li\u003e\n\u003cli\u003e理解影响风味与口感的咖啡成分\u003c\/li\u003e\n\u003cli\u003e了解不同萃取方式下,品种、产地与处理法所呈现的风味差异\u003c\/li\u003e\n\u003cli\u003e了解各种低因处理工艺\u003c\/li\u003e\n\u003cli\u003e了解新鲜度对意式咖啡香气与萃取过程的影响\u003c\/li\u003e\n\u003cli\u003e了解咖啡包装方式所造成的新鲜度差异\u003c\/li\u003e\n\u003cli\u003e咖啡馆结构分析\u003c\/li\u003e\n\u003cli\u003e了解各种磨豆机\u003c\/li\u003e\n\u003cli\u003e了解萃取测量工具与意式咖啡评鉴技术\u003c\/li\u003e\n\u003cli\u003e掌握各种萃取变量之间的相互关系\u003c\/li\u003e\n\u003cli\u003e分析牛奶成分并了解其制造过程\u003c\/li\u003e\n\u003cli\u003e对打奶泡的化学原理之理解\u003c\/li\u003e\n\u003cli\u003e自由注奶技巧\u003c\/li\u003e\n\u003cli\u003e高效处理点单\u003c\/li\u003e\n\u003cli\u003e顾客服务\u003c\/li\u003e\n\u003cli\u003e意式咖啡机的保养与管理\u003c\/li\u003e\n\u003cli\u003e了解利润率与成本相关因素\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e先修条件:CSP 咖啡师单元 — 中级。通过笔试与实操测验后,即可获发证书。\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e课程时长:2\u003c\/span\u003e\u003cspan\u003e 天课程\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e*价格不含 SCA 入会费,该费用为 $50usd 美元。\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Tasse Coffee Roastery","offers":[{"title":"Foundation \/ English \/ Contact Us for schedule confirmation","offer_id":47165760667931,"sku":"","price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Japanese \/ Contact Us for schedule confirmation","offer_id":47165760700699,"sku":"","price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":47165760733467,"sku":"","price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":47165760766235,"sku":"","price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ English \/ Contact Us for schedule confirmation","offer_id":47165760799003,"sku":"","price":126000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Japanese \/ Contact Us for schedule confirmation","offer_id":47165760831771,"sku":"","price":126000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":47165760864539,"sku":"","price":126000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":47165760897307,"sku":"","price":126000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ English \/ Contact Us for schedule confirmation","offer_id":47165760930075,"sku":"","price":176000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Japanese \/ Contact Us for schedule confirmation","offer_id":47165760962843,"sku":"","price":176000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":47165760995611,"sku":"","price":176000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":47165761028379,"sku":"","price":176000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/6376\/1691\/files\/sca_coffee_course_barista_skills_dff494e3-8d83-4d6a-9fa2-a96d1247c94b.webp?v=1699156078"},{"product_id":"sca-sustainability-foundation-course","title":"私人 SCA 可持续发展基础课程(线上)","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e私人形式:\u003cspan class=\"s1\"\u003e 课程以私人形式进行,\u003c\/span\u003e可依您偏好的时间安排\u003cspan class=\"s1\"\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e通过 Tasse Coffee 的基础课程,探索咖啡产业中可持续发展的本质。这趟沉浸式的线上旅程,旨在让您具备对可持续发展的基础认识,了解它对权力结构的影响,以及它在咖啡世界当下与历史脉络中的根源。\u003c\/p\u003e\n\u003ch2\u003e课程简介:\u003c\/h2\u003e\n\u003cp\u003e深入探讨咖啡产业中「可持续发展」这个核心概念,揭示它与权力结构、历史与当前事件,以及各项可持续发展计划之间的联系。本课程旨在让学员具备必要的技能与知识,以在自身运营中启动有意义的改变,或为日后修习此主题的进阶课程做好更充分的准备。\u003c\/p\u003e\n\u003ch3\u003e地点:\u003c\/h3\u003e\n\u003cp\u003e线上,任何地点皆可参与\u003c\/p\u003e\n\u003ch3\u003e时长:\u003c\/h3\u003e\n\u003cp\u003e完整的 2 天课程,课程时间表请与我们联系。\u003c\/p\u003e\n\u003ch3\u003e名额上限:\u003c\/h3\u003e\n\u003cp\u003e名额限定 6 人,以营造紧密而有效的学习体验。\u003c\/p\u003e\n\u003ch3\u003e您可以期待:\u003c\/h3\u003e\n\u003cp\u003e无论是咖啡产业的新手或资深专业人士,本课程都能拓展您对可持续发展的理解。它非常适合希望在自身职务或公司中成为更有影响力的可持续发展倡议者,或希望习得新技能以支持既有计划或目标的人士。对于任何投身咖啡产业、希望为可持续发展贡献一份力量的人来说,这都是极为宝贵的资源。\u003c\/p\u003e\n\u003cp\u003e这门互动课程以一场线上考试作为总结,须于课程结束后 21 天内完成。顺利通过的学员将获得 5 点计入 Tasse Coffee 文凭的点数,为其可持续发展之旅写下重要的一步。\u003c\/p\u003e\n\u003ch3\u003e费用:\u003c\/h3\u003e\n\u003cp\u003e课程费用已包含增值税(VAT)及 SCA 认证费。请注意,另需缴交 50usd 的 SCA 学员注册费,并直接支付予 SCA。报名后,SCA 将就此费用开立发票,须缴清后方能查看您的考试成绩。\u003c\/p\u003e\n\u003cp\u003e与 Tasse Coffee 一同踏上可持续发展之旅,获得在咖啡世界乃至更广领域中创造改变所需的洞见。\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Tasse Coffee Roastery","offers":[{"title":"Foundation \/ English","offer_id":47165824991515,"sku":"","price":90000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Japanese","offer_id":47165825024283,"sku":"","price":90000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Mandarin","offer_id":47165825057051,"sku":"","price":90000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Cantonese","offer_id":47165825089819,"sku":"","price":90000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/6376\/1691\/files\/CSusP_Logo_Shade_RGB.webp?v=1707113868"},{"product_id":"sca-csp-green-coffee-course-english-japanese-mandarin-cantonese","title":"SCA CSP 生豆课程 私人班(1:1 或 1:2) - 英语 \/ 日语 \/ 普通话 \/ 粤语","description":"\u003cp\u003e私人形式:\u003cspan class=\"s1\"\u003e课程以私人方式进行,\u003c\/span\u003e并可依您偏好的时间安排\u003cspan class=\"s1\"\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCSP 生豆模块 ― 基础 \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e基础课程最适合初次接触咖啡领域,且有意了解生豆处理法、品种,以及品质如何影响风味的学员。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e阿拉比卡与罗布斯塔的差异\u003c\/li\u003e\n\u003cli\u003e处理法如何影响风味\u003c\/li\u003e\n\u003cli\u003e全球咖啡品种趋势\u003c\/li\u003e\n\u003cli\u003e咖啡种植(例如树木管理)\u003c\/li\u003e\n\u003cli\u003e采收方式如何影响风味\u003c\/li\u003e\n\u003cli\u003e咖啡期货市场\u003c\/li\u003e\n\u003cli\u003e储存与运输\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e本课程旨在提供一场从生豆到杯中的咖啡世界完整入门。\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e时长:一日课程\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCSP \u003cmeta charset=\"utf-8\"\u003e生豆模块 ― 中级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e本课程接续生豆模块 ― 基础,纳入详尽的处理阶段,以及生豆贸易不可或缺的合约撰写等内容。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e咖啡品种的全球分布\u003c\/li\u003e\n\u003cli\u003e依各项因素而定的咖啡栽培条件\u003c\/li\u003e\n\u003cli\u003e咖啡种植 ― 植株管理\u003c\/li\u003e\n\u003cli\u003e处理方法:水洗、日晒、半日晒\u003c\/li\u003e\n\u003cli\u003e咖啡市场分析:现货市场与期货市场\u003c\/li\u003e\n\u003cli\u003e咖啡的储存与运输\u003c\/li\u003e\n\u003cli\u003e咖啡包装与运输的方法及标示\u003c\/li\u003e\n\u003cli\u003e运输所需文件\u003c\/li\u003e\n\u003cli\u003e生豆贸易所需的认证\u003c\/li\u003e\n\u003cli\u003e低咖啡因处理\u003c\/li\u003e\n\u003cli\u003e生豆的物理评鉴\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e时长:一日课程\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCSP \u003cmeta charset=\"utf-8\"\u003e生豆模块 ― 专业\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e进阶等级着重于生豆贸易的实务面向,包括生产趋势、农园分析、储存、分级、认证、低咖啡因处理、贸易规划与财务管理。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e涵盖全球咖啡生产趋势\u003c\/li\u003e\n\u003cli\u003e分析咖啡种植与市场周期\u003c\/li\u003e\n\u003cli\u003e探讨储存与运输方法\u003c\/li\u003e\n\u003cli\u003e检视分级与咖啡转换比率\u003c\/li\u003e\n\u003cli\u003e详述认证制度与低咖啡因处理\u003c\/li\u003e\n\u003cli\u003e聚焦贸易计划与财务管理\u003c\/li\u003e\n\u003cli\u003e介绍瑕疵杯测与样品分析\u003c\/li\u003e\n\u003cli\u003e解说期货市场机制与合约\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e时长:两日课程\u003c\/p\u003e\n\u003cp\u003e*价格不含 SCA 报名费,需另付 $50usd 美元。 \u003c\/p\u003e","brand":"Tasse Coffee Roastery","offers":[{"title":"Foundation \/ English","offer_id":47756592546075,"sku":null,"price":75000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Japanese","offer_id":47756592578843,"sku":null,"price":75000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Mandarin","offer_id":47756592611611,"sku":null,"price":75000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Cantonese","offer_id":47756592644379,"sku":null,"price":75000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ English","offer_id":47756592677147,"sku":null,"price":115000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Japanese","offer_id":47756592709915,"sku":null,"price":115000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Mandarin","offer_id":47756592742683,"sku":null,"price":115000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Cantonese","offer_id":47756592775451,"sku":null,"price":115000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ English","offer_id":47756592808219,"sku":null,"price":160000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Japanese","offer_id":47756592840987,"sku":null,"price":160000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Mandarin","offer_id":47756592873755,"sku":null,"price":160000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Cantonese","offer_id":47756592906523,"sku":null,"price":160000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/6376\/1691\/files\/sca-green-coffee.webp?v=1706929836"},{"product_id":"sca-csp-sensory-skills-coffee-course-english-japanese-mandarin-cantonese","title":"私人 SCA CSP 感官技能咖啡课程(1:1 或 1:2)― 英语 \/ 日语 \/ 普通话 \/ 粤语","description":"\u003cp\u003e私人形式:\u003cspan class=\"s1\"\u003e课程以私人方式进行,\u003c\/span\u003e并可依您偏好的时间安排\u003cspan class=\"s1\"\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCSP 感官模块 ― 基础\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e通过这门基础课程,学员将加深对基础感官评鉴及其重要性的理解、认识精品咖啡与商业咖啡的差异,以及各香气群组。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e感官评鉴的重要性\u003c\/li\u003e\n\u003cli\u003e比较精品咖啡与商业咖啡\u003c\/li\u003e\n\u003cli\u003e理解风味轮\u003c\/li\u003e\n\u003cli\u003e对香气的基础认识\u003c\/li\u003e\n\u003cli\u003e通过感官验证咖啡品质\u003c\/li\u003e\n\u003cli\u003e对杯测的认识\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e先修条件\u003c\/strong\u003e:无 通过笔试与实作测验后,将核发证照。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e时长\u003c\/strong\u003e:一日\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCSP 感官模块 ― 中级\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e本课程聚焦于精品咖啡最重要的面向,包括理解各种有机酸,以及依产地与分级进行的咖啡感官评鉴。\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e客观表达香气与风味\u003c\/li\u003e\n\u003cli\u003e理解风味轮\u003c\/li\u003e\n\u003cli\u003e杯测表的理解与运用方法\u003c\/li\u003e\n\u003cli\u003e有机酸\u003c\/li\u003e\n\u003cli\u003e三角杯测\u003c\/li\u003e\n\u003cli\u003e咖啡因\u003c\/li\u003e\n\u003cli\u003e样品烘焙准则\u003c\/li\u003e\n\u003cli\u003e烘焙瑕疵的感官评鉴\u003c\/li\u003e\n\u003cli\u003e依处理法进行的感官评鉴\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e先修条件\u003c\/strong\u003e:感官基础 通过笔试与实作测验后,将核发证照。 \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e时长\u003c\/strong\u003e:一日课程\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCSP 感官模块 ― 专业\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e感官评鉴\u003c\/li\u003e\n\u003cli\u003e对咖啡香气闻香瓶组的理解\u003c\/li\u003e\n\u003cli\u003e对葡萄酒香气闻香瓶组的理解\u003c\/li\u003e\n\u003cli\u003e有机酸的分析与实作\u003c\/li\u003e\n\u003cli\u003e风味轮(客观语言运用)\u003c\/li\u003e\n\u003cli\u003e对杯测表的理解\u003c\/li\u003e\n\u003cli\u003e多元的实作杯测体验\u003c\/li\u003e\n\u003cli\u003e瑕疵杯测\u003c\/li\u003e\n\u003cli\u003e运用各种烘焙曲线的实作杯测\u003c\/li\u003e\n\u003cli\u003e大陆别杯测\u003c\/li\u003e\n\u003cli\u003e依处理法分类的杯测\u003c\/li\u003e\n\u003cli\u003e三角杯测\u003c\/li\u003e\n\u003cli\u003e依萃取方式进行的感官评鉴\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003e先修条件\u003c\/strong\u003e:CSP 烘焙模块 中级 通过笔试与实作测验后,将核发证照。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e时长\u003c\/strong\u003e:两日课程\u003c\/p\u003e\n\u003cp\u003e欢迎莅临 Tasse Coffee Roastery,丰富您对这款非凡饮品的理解。无论您正展开咖啡之旅,或是希望深化既有的知识,我们的课程都是为所有咖啡爱好者调制的、学识与热情的完美融合。\u003c\/p\u003e\n\u003cp\u003e*价格不含 SCA 报名费,需另付 $50usd 美元。 \u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Tasse Coffee Roastery","offers":[{"title":"Foundation \/ English \/ Contact Us for schedule confirmation","offer_id":47776295977243,"sku":null,"price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Japanese \/ Contact Us for schedule confirmation","offer_id":47776296010011,"sku":null,"price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":47776296042779,"sku":null,"price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":47776296075547,"sku":null,"price":77000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ English \/ Contact Us for schedule confirmation","offer_id":47776296108315,"sku":null,"price":146000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Japanese \/ Contact Us for schedule confirmation","offer_id":47776296141083,"sku":null,"price":146000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":47776296173851,"sku":null,"price":146000.0,"currency_code":"JPY","in_stock":true},{"title":"Intermediate \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":47776296206619,"sku":null,"price":146000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ English \/ Contact Us for schedule confirmation","offer_id":47776296239387,"sku":null,"price":187000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Japanese \/ Contact Us for schedule confirmation","offer_id":47776296272155,"sku":null,"price":187000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":47776296304923,"sku":null,"price":187000.0,"currency_code":"JPY","in_stock":true},{"title":"Professional \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":47776296337691,"sku":null,"price":187000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/6376\/1691\/files\/Asset_4_540x_2.webp?v=1707220037"},{"product_id":"sca-bundle-sca-brewing-sensory-dual-foundation","title":"SCA 套装组合:SCA 冲煮与感官 双基础课程","description":"\u003cp data-path-to-node=\"5\"\u003e\u003cb\u003e两项国际认证,一次到手。您的专业咖啡之旅,从这里开始。\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e您准备好为咖啡职业生涯加速了吗?Tasse Coffee 首度将两个必修的 SCA(精品咖啡协会)基础模块,整合为一场内容充实的学习课程。\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e本课程专为初学者设计,无需分别预约不同周末。您将一次掌握精品咖啡的两大支柱:\u003cb\u003e如何品鉴\u003c\/b\u003e与\u003cb\u003e如何冲煮\u003c\/b\u003e。\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cb\u003e为何选择这门课程?\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"9\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,0,0\"\u003e\u003cb\u003e双重资格:\u003c\/b\u003e 以一半的时间,同时取得 SCA Brewing Foundation 与 SCA Sensory Skills Foundation \u003ci\u003e两项\u003c\/i\u003e认证。\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,1,0\"\u003e\u003cb\u003e完整的全貌:\u003c\/b\u003e 若不知道一杯好咖啡\u003ci\u003e应有\u003c\/i\u003e的风味,便无法冲煮出色的咖啡。我们将这两项技能合并教学,正因它们本就密不可分。\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"9,2,0\"\u003e\u003cb\u003e全球公认:\u003c\/b\u003e SCA 文凭是全球咖啡产业公认的黄金标准。\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"10\"\u003e\u003cb\u003e您将学到的内容(感官)\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb\u003e开启您的味蕾:\u003c\/b\u003e 学会分辨精品级与商业级咖啡。\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb\u003e风味的语言:\u003c\/b\u003e 掌握咖啡风味轮,辨识关键香气。\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb\u003e杯测规范:\u003c\/b\u003e 学习全球专家评估咖啡品质所采用的专业方法。\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cb\u003e您将学到的内容(冲煮)\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"13\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,0,0\"\u003e\u003cb\u003e萃取的科学:\u003c\/b\u003e 了解研磨粗细、水粉比例与时间如何影响您的咖啡。\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,1,0\"\u003e\u003cb\u003e咖啡豆知识:\u003c\/b\u003e 探索阿拉比卡与罗布斯塔的差异,以及处理法如何影响风味。\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"13,2,0\"\u003e\u003cb\u003e完善您的注水:\u003c\/b\u003e 通过实操练习,亲手冲煮出您刚学会品鉴的美味咖啡。\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"14\"\u003e\u003cb\u003e适合对象?\u003c\/b\u003e 立志成为咖啡师者、咖啡店经营者,以及重视效率与专业指导的认真居家爱好者。\u003c\/p\u003e\n\u003cp data-path-to-node=\"15\"\u003e\u003cb\u003e授课语言:\u003c\/b\u003e 英语、日语、普通话、粤语。\u003cb\u003e先修条件:\u003c\/b\u003e 无。只需一份对咖啡的热爱。\u003c\/p\u003e","brand":"Tasse Coffee Roastery","offers":[{"title":"Foundation \/ English \/ Contact Us for schedule confirmation","offer_id":51497512042779,"sku":null,"price":148000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Japanese \/ Contact Us for schedule confirmation","offer_id":51497512075547,"sku":null,"price":148000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Mandarin \/ Contact Us for schedule confirmation","offer_id":51497512108315,"sku":null,"price":148000.0,"currency_code":"JPY","in_stock":true},{"title":"Foundation \/ Cantonese \/ Contact Us for schedule confirmation","offer_id":51497512141083,"sku":null,"price":148000.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0788\/6376\/1691\/files\/sca_brewing_and_sensory.jpg?v=1765888635"}],"url":"https:\/\/ab-higashikanagawa.pro\/zh-hans\/collections\/sca-for-apply-tax.oembed","provider":"Tasse Coffee Roastery","version":"1.0","type":"link"}